EUROTHERM Committee
This image of molecular simulation of droplet evaporation is from the paper of Sumardiono and Fischer that was presented at EUROTHERM Seminar 77: Heat and Mass Transfer in Food Processing, held in Parma, Italy in 2005. This image is taken from a study of the characterization of transient distributed surface sources through infrared thermography by Vintrou, Lariqi, Bauzin and Bairi and was presented at EUROTHERM seminar 94 (Metti 5). This particular image shows the estimated heat flux on the front of the plate, inferred from the temperature distribution measured on the back face by IR imaging. Flow visualisation from PIV testing, showing vortex rollup in jet impingement study by T.S. O´Donovan (EUROTHERM Award winner, 2008). This image depicts the evolution of a 3.8 mm equivalent diameter bubble, during its growth and departure from a 1 mm orifice, its rise and bouncing upon a heated surface. The release height in this case is 25 mm. Donoghue, Murray & Robinson, Fluids & Heat Transfer research group, Trinity College Dublin.




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Announcements


We sadly inform the sad news of passing away of Professor Geoffrey Hewitt. He was an Honorary Member and a cofounder of the EUROTHERM Committee

Professor Hewitt's contributions to the field have been recognised by his election to the Royal Society, the Royal Academy of Engineering and the US National Academy of Engineering in addition to international awards. He was inspiring thermal scientist and he was founder of Heat Transfer and Fluid Flow Service. He left us far too soon and will be greatly missed by the international communities.



Special issue dedicated to the seventh European Thermal-Sciences Conference (EUROTHERM 2016) held in Krakow, Poland in June 2016 has been published. Heat and Mass Transfer, August 2018, Volume 54, Issue 8, pp.2173–2174)


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Eurotherm 2016
Eurotherm 2016 in Krakow, Poland.